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KMID : 0881720080230030271
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Journal of Food Hygiene and Safety
2008 Volume.23 No. 3 p.271 ~ p.275
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Application of Enzymatic method to determine Choline Concentration in Bovine Blood and Muscle
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Kim Young-Il
Jung Won-Chul
Shon Ho-Yeong
Kim Suk
Hur Yoen
Lee Hu-Jang
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Abstract
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KEYWORD
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Choline, Enzymatic method, Bovine serum, Bovine muscle
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